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sān xiān
phr. three delicacies (often appears in dish names)
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Simplified Chinese

Traditional Chinese

Simplified stroke orders are based on the 'Standard of National Commonly-used Mandarin Chinese Characters (现代汉语通用字笔顺规范)', issued by the China National Language and Character Working Committee (国家语言文字工作委员会) on April 7th 1997. Traditional stroke orders are based on information issued by the Taiwan Ministry of Education.
dì sān xiān
phr. dish made of eggplant, potato and green pepper
sān xiān tāng
n. soup of three delicacies
sù sān xiān
n. (Chinese course name) three delicacies of vegetables
sōng rén sān xiān
nphr. pine nuts and three delicacies
mù ěr sān xiān
n. wood ear and three delicacies