这种锅炒菜油烟很少，今天买一送一。
這種鍋炒菜油煙很少，今天買一送一。
phr. Using this type of wok for stir-frying produces very little smoke. Today, it’s buy one, get one free!
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Simplified ChineseTraditional Chinese |
Simplified stroke orders are based on the 'Standard of National Commonly-used Mandarin Chinese Characters (现代汉语通用字笔顺规范)', issued by the China National Language and Character Working Committee (国家语言文字工作委员会) on April 7th 1997. Traditional stroke orders are based on information issued by the Taiwan Ministry of Education.