This website uses cookies. By using the site you agree to the use of cookies.Find out more or
.
You did not login, please or to use the site.
煎
煎
jiān
v./m. fry in shallow oil; simmer in water, decoct; decoction (of herbal medicine)
Please register to include this word into your private vocabulary lists. You can train your own vocabulary either here or using one of our applications for PC, iOS or Android.
CHARACTER COMPOSITION
RADICAL
灬 fire
SIMILAR CHARACTERS
WRITE STROKE BY STROKE
Simplified Chinese
Traditional Chinese
Simplified stroke orders are based on the 'Standard of National Commonly-used Mandarin Chinese Characters (现代汉语通用字笔顺规范)', issued by the China National Language and Character Working Committee (国家语言文字工作委员会) on April 7th 1997. Traditional stroke orders are based on information issued by the Taiwan Ministry of Education.
EXAMPLES
煎锅
煎鍋
jiān guō
n. frying pan
煎饼
煎餅
jiān bǐng
n. batter cake, pancake
煎药法
煎藥法
jiān yào fǎ
phr. (TCM) (medicine) decoction method
水煎
水煎
shuǐ jiān
v. (TCM) decoct with water
他吃了一煎药就好了。
他吃了一煎藥就好了。
tā chī le yì jiān yào jiù hǎo le .
phr. He took only one decoction of the medicine before he was healed.