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1. 食品 (shípǐn): This is a more formal word for "food" that is often used in the context of food production and consumption.
2. 食材 (shícái): This word is used to refer to the ingredients used to make food.
3. 食粮 (shíliáng): This word is used to refer to food that is provided as sustenance, such as rations.
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