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做菜 (zuò cài) means "cook" in Chinese. For example, you could say: 我喜欢做菜 (wǒ xǐhuan zuò cài) which means "I like to cook".
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Certainly! Here are some commonly used phrases related to 做菜 (zuò cài), meaning "to cook," along with explanations:
1. 食谱 (shípǔ) - This means "recipe." It refers to a set of instructions for preparing a particular dish, which is essential for anyone who is doing 做菜 (zuò cài).
2. 调料 (tiáoliào) - This translates to "seasoning" or "condiments." These are the various ingredients used to enhance the flavor of the food while doing 做菜 (zuò cài).
3. 切菜 (qiē cài) - This phrase means "to chop vegetables." It's a common preparatory step in the cooking process when doing 做菜 (zuò cài).
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