To include posts you need to register at trainchinese.com
|
Show 1 reply
|
|
|
小笼包 (xiǎo lóng bāo) is commonly eaten in Chinese restaurants, especially in Shanghai-style restaurants. It is a type of steamed bun filled with pork, crab, or other ingredients. It is usually served in a bamboo steamer basket.
|
|
|
|
|
|
To answer to 个学生 you need to register at trainchinese.com
|