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水产品 (shuǐ chǎn pǐn) refers to any type of food that comes from aquatic or marine sources. This can include seafood such as fish, shrimp, crab, lobster, and shellfish. It can also include other aquatic animals such as eel, octopus, squid, and jellyfish.
In addition to seafood, 水产品 can also refer to aquatic plants that are used as food, such as seaweed, kelp, and algae. These plants are often used in dishes such as sushi and seaweed salad.
Some other examples of 水产品 include fish balls, fish cakes, and fish roe. These are all made from various types of fish and are commonly used in Chinese cuisine.
In general, 水产品 are known for their high nutritional value and are a good source of protein, vitamins, and minerals. They are also often low in fat and calories, making them a healthy choice for many people.
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水产品 (shuǐ chǎn pǐn) is typically used to refer to aquatic/marine products, such as fish, shellfish, and seaweed. For example, one might say: "我们的菜单上有很多种类的水产品 (wǒmen de càidān shàng yǒu hěnduō zhǒnglèi de shuǐ chǎn pǐn) - Our menu has many kinds of aquatic/marine products."
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