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1. 面包坊 (miànbāo fáng) - This term is often used to refer to a traditional bakery that specializes in making bread and pastries from scratch. It can also be used to describe a small, family-owned bakery.
2. 面包铺 (miànbāo pù) - This term is commonly used in Southern China to refer to a bakery. It can also be used to describe a shop that sells a variety of bread and pastries.
3. 面包房 (miànbāo fáng) - This term is similar to "面包坊" and is often used to refer to a bakery that produces bread and pastries on-site.
4. 面包专卖店 (miànbāo zhuānmài diàn) - This term is used to refer to a specialty bakery that only sells bread and pastries.
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