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róng
char. mashed fruit or seeds; used in some plants' names; old name for Chengdu
    (lit) grass (for )
    (only for traditional) grass (for )

Simplified Chinese

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Traditional Chinese

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Simplified stroke orders are based on the 'Standard of National Commonly-used Mandarin Chinese Characters (现代汉语通用字笔顺规范)', issued by the China National Language and Character Working Committee (国家语言文字工作委员会) on April 7th 1997. Traditional stroke orders are based on information issued by the Taiwan Ministry of Education.
EXAMPLES
fú róng
n. hibiscus
suàn róng
n. mashed garlic
ròu cōng róng
n. (TCM) Roucongrong, Desertliving Cistanche
lián róng
n. paste made of smashed lotus seeds with sugar and oil (used as fillings for Chinese traditional pastry)